Description

Origin of product

USA

About the product

Finally, Gluten-Free Cornbread!
This golden, tender cornbread is easy to prepare with our Gluten-Free Cornbread Mix (we’ve measured and mixed the same great ingredients you love for you!), loaded with whole grains (that means good and good for you), and is difficult to resist (trust us, we’ve tried). The mix, made with whole sorghum flour, makes a slightly sweet cornbread with a moist texture. Perfect alongside soup and stews or with a salad.

Ingredients

cornmeal, cane sugar, sorghum flour, corn starch, baking powder (baking soda, calcium acid pyrophosphate, monocalcium phosphate), salt, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)].