Description

Instructions

Used to enhance the depth of flavor in your soups and stews with a pinch or two. It pairs beautifully with vegetables like carrots, potatoes, and lentils, as well as meats like beef, chicken, and lamb.

Add a warm, complex flavor to your meat marinades and rubs by incorporating Ground Allspice alongside other spices like paprika, cumin, and chili powder.

Its unique blend complements various savory ingredients commonly used in these dishes.