Description

Origin of product

USA

About the product

Arrowhead Mills Organic Spelt Flour is made from organic whole grain, Spelt. A good source of fiber and protein, Spelt was one of the first grains to be grown by early farmers as long ago as 5,000 BC. Spelt flour is one of the easiest flours to swap in recipes because it can be used as a 1:1 substitute for whole wheat or all-purpose flour. Use spelt flour to add whole grain goodness to any baked good.

Arrowhead Mills Organic Spelt Flour is a versatile and nutritious flour made from 100% organic spelt, an ancient grain that has been a staple in diets for thousands of years. Known for its slightly sweet and nutty flavor, spelt flour adds depth and richness to your baked goods, making it an excellent choice for breads, muffins, pancakes, and more. This whole grain flour is naturally high in fiber, protein, and essential nutrients, making it a healthier alternative to regular wheat flour.

Ingredients

Organic Whole Grain Spelt (Wheat) Flour.